Step 1: Preheat the oven to 350°F and grease a 9×13 inch baking dish.
Step 2: In a large mixing bowl, combine 1 cup of melted butter, 2 cups of sugar, 4 eggs, and 1 tablespoon of vanilla extract. Mix well.
Step 3: Gradually add 1 1/2 cups of flour, 1/2 cup of cocoa powder, and a pinch of salt to the wet ingredients. Stir until well combined.
Step 4: Pour the batter into the prepared baking dish and spread it out evenly.
Step 5: In a separate bowl, mix together 1 cup of chocolate chips and 1/2 cup of chopped nuts (optional). Sprinkle the mixture over the batter.
Step 6: Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Step 7: Let the dessert cool before cutting into squares and serving. Enjoy your indulgent sweet treat!
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