1. First, gather all the ingredients needed for your chosen dessert recipe.
2. Preheat the oven to the specified temperature indicated in the recipe.
3. Prepare your baking dish or pan by greasing it with butter or lining it with parchment paper.
4. In a large mixing bowl, combine the dry ingredients such as flour, sugar, baking powder, and any spices required.
5. In a separate bowl, mix together the wet ingredients including eggs, milk, oil, or butter.
6. Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined. Be careful not to overmix the batter.
7. Pour the batter into the prepared baking dish or pan, spreading it out evenly.
8. Place the dish or pan in the preheated oven and bake for the specified amount of time. Check for doneness by inserting a toothpick into the center – if it comes out clean, your dessert is ready.
9. Let the dessert cool before serving. You can also add frosting, glaze, or toppings as desired.
10. Enjoy your delicious homemade dessert and indulge your sweet tooth!
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