Step 1: Gather your ingredients
– 2 cups of crushed graham crackers
– 1/2 cup of melted butter
– 1/4 cup of sugar
– 1 8 oz package of cream cheese
– 1/2 cup of powdered sugar
– 1 tsp of vanilla extract
– 1 cup of whipped cream
– Fresh summer fruits (such as strawberries, blueberries, or peaches)
Step 2: Mix together the crushed graham crackers, melted butter, and sugar in a bowl until well combined. Press this mixture into the bottom of a baking dish to form a crust.
Step 3: In a separate bowl, beat together the cream cheese, powdered sugar, and vanilla extract until smooth. Fold in the whipped cream until fully incorporated.
Step 4: Spread the cream cheese mixture over the graham cracker crust in the baking dish.
Step 5: Top the cream cheese layer with your favorite fresh summer fruits, arranging them in a decorative pattern.
Step 6: Refrigerate the dessert for at least 2 hours to allow it to set.
Step 7: Slice and serve your delicious summer treat to indulge your sweet tooth!
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Note: Feel free to customize this recipe with your favorite fruits or add a drizzle of chocolate or caramel for an extra indulgent touch. Enjoy!
