1. Start by preheating your oven to 350°F and lining a baking sheet with parchment paper.
2. In a medium bowl, mix together 1 cup of flour, 1/2 teaspoon of baking soda, and a pinch of salt.
3. In a separate large bowl, cream together 1/2 cup of softened butter and 1/2 cup of brown sugar until light and fluffy.
4. Add in 1 egg and 1 teaspoon of vanilla extract to the butter mixture and mix until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
6. Fold in 1/2 cup of chocolate chips or your favorite mix-ins.
7. Using a cookie scoop, drop dough onto the prepared baking sheet, leaving space between each cookie.
8. Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
9. Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
10. Enjoy your freshly baked cookies with a glass of milk or a scoop of ice cream for an indulgent treat!
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